Yes. Dried mung beans last 1 year in the pantry and 1 year in the freezer. After that, or sooner if stored badly, they spoil: watch for the signs below.
How to tell if dried mung beans are bad
Smell
Musty, sour or rancid odour.
Texture
Clumping from moisture, or a damp feel.
Pests
Webbing, holes, or tiny insects in the bag.
Flavour
Flat, stale or bitter taste — quality is gone even if it is safe.
Dried mung beans past the expiration date
Best-by and sell-by
FoodKeeper gives unopened dried mung beans 1 year in the pantry or 1 year in the fridge, counted from the day you buy it. "Best-by" and "sell-by" describe quality and stock rotation, not safety; only infant formula carries a federally required use-by date.
Past the date
Dried mung beans past their best-by date are usually safe if stored well; check smell, look and taste before using.
How to keep dried mung beans fresh longer
- Keep the beans in an airtight container as it’s imperative that they remain dry.
- Store in an airtight container in a cool, dark, dry place.
- Keep away from the stove and dishwasher, where heat and humidity speed spoilage.