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Gunther Heller
Pantry Staples · 19 foods

Canned goods Storage Times

How long canned goods last on the counter, in the fridge and in the freezer — opened and unopened. Sourced from USDA FoodKeeper, last verified November 2026.

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19 of 19 foods · sorted A–Z
Counter Fridge (unopened) Freezes well?
Canned beans Not recommended 3–4 days 2–5 years (pantry) Not listed —
Canned carrots Not recommended 3–4 days 2–5 years (pantry) Not listed —
Canned corn Not recommended 3–4 days 2–5 years (pantry) Not listed —
Canned food (high acid) Not recommended 5–7 days 12–18 months (pantry) Not listed —
Canned food (low acid) Not recommended 3–4 days 2–5 years (pantry) Not listed —
Canned fruit Not recommended 5–7 days 12–18 months (pantry) Not listed —
Canned fruit cocktail 18 months Not needed — Not needed —
Canned juice Not recommended 5–7 days 12–18 months (pantry) Not listed —
Canned pasta Not recommended 3–4 days 2–5 years (pantry) Not listed —
Canned peas Not recommended 3–4 days 2–5 years (pantry) Not listed —
Canned potatoes Not recommended 3–4 days 2–5 years (pantry) Not listed —
Canned seafood Refrigerate 1–2 days 1 year (pantry) Not listed —
Canned soup Not recommended 3–4 days 2–5 years (pantry) Not listed —
Canned spinach Not recommended 3–4 days 2–5 years (pantry) Not listed —
Canned stew Not recommended 3–4 days 2–5 years (pantry) Not listed —
Canned tomato soup Not recommended 5–7 days 12–18 months (pantry) Not listed —
Canned tuna 3 years Not needed — Not needed —
Sauerkraut Not recommended 5–7 days 12–18 months (pantry) Not listed —
Tuna pouches Refrigerate 3–4 days 18 months (pantry) Not listed —
Numbers on this page come from USDA FoodKeeper and FSIS guidance. Last verified November 2026. How we verify our data · Report a wrong number