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Gunther Heller

Does Homemade Vegetable Juice Go Bad?

Source: USDA FoodKeeper and FSIS · last verified November 2026

Illustration of homemade vegetable juice
Show storage times for
Per USDA FoodKeeper
Counter
2 hours
1 hour if above 90°F
Fridge
3–5 days
at or below 40°F (4°C)
Freezer
Not listed
no FoodKeeper figure
Counter
Not recommended
keep it cold
Fridge
Not listed
no FoodKeeper figure
Freezer
Not listed
no FoodKeeper figure
Quick answer

Yes. Homemade vegetable juice lasts 3–5 days in the fridge. After that, or sooner if stored badly, it spoils: watch for the signs below.

How to tell if homemade vegetable juice is bad

Smell

Vinegary, sour or musty instead of fresh.

Taste

Flat, sour or bitter — quality is gone.

Look

Cloudiness, sediment or film that was not there before.

Package

Bulging carton, cap or can — discard.

Homemade vegetable juice past the expiration date

Unopened

Follow the package date. "Best-by" and "sell-by" describe quality and stock rotation, not safety; only infant formula carries a federally required use-by date.

Opened

Once opened, the printed date no longer applies. Count 3–5 days in the fridge from the day you open it.

How to keep homemade vegetable juice fresh longer

  • Store unopened in a cool, dark place.
  • Refrigerate after opening and close tightly.
  • Keep away from light and heat, which flatten flavour.

More about homemade vegetable juice

More “does it go bad?” answers, A–Z →

FAQ

How long does it take for homemade vegetable juice to go bad?
3–5 days in the fridge, per USDA FoodKeeper. At room temperature, 2 hours.
Can homemade vegetable juice expire?
Follow the package date. "Best-by" and "sell-by" describe quality and stock rotation, not safety; only infant formula carries a federally required use-by date.
What happens if you eat bad homemade vegetable juice?
Spoiled perishable food can cause food poisoning: nausea, vomiting, cramps or diarrhoea. See a doctor if symptoms are severe or last more than a few days.
How do you keep homemade vegetable juice from going bad?
Store unopened in a cool, dark place.
Numbers on this page come from USDA FoodKeeper and FSIS guidance. Last verified November 2026. How we verify our data · Report a wrong number